A blend of partly press direct and partly macerated indigenous old vine vespaiola. A lighter bodied orange wine with great balance and mineral edges. A stiking and nostalgic chamomile texture with gentle herbal acidity and salivating salinity.
A blend of partly press direct and partly macerated indigenous old vine vespaiola. A lighter bodied orange wine with great balance and mineral edges. A stiking and nostalgic chamomile texture with gentle herbal acidity and salivating salinity.
