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Domaine Danjou-Banessy
Roboul 2019

Thanks to a gradual shift towards permaculture with lots of protective trees, the brothers Danjou are able to produce a wine that despite its home in the sun-burnt, rugged Cotes Catalan still gives remarkable freshness and delicacy. Purple and nimble, with flecks of granitic minerality and a piney herbal character. A wine made with its feet firmly planted in the traditions of its home, with thoughtfulness towards the future of the region.
Photo of Domaine Danjou-Banessy Roboul 2019 Bottle
Thanks to a gradual shift towards permaculture with lots of protective trees, the brothers Danjou are able to produce a wine that despite its home in the sun-burnt, rugged Cotes Catalan still gives remarkable freshness and delicacy. Purple and nimble, with flecks of granitic minerality and a piney herbal character. A wine made with its feet firmly planted in the traditions of its home, with thoughtfulness towards the future of the region.

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