La Stoppa
Malvasia Bianco Ageno, 2017


Grower: La Stoppa
Region: Emilia Romagna, Italy
Grape Varieties: Malvasia
Viticulture: Organic
Size: 75cl bottle

Malvasia macerated on skins for 30 days, then aged for 36 month in bottle. Rich and opulent wine with hints of cedar and spice.


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