Christian Tschida is somewhat of a man about town, spending his winters touring different scenes, shaking hands and pouring wines. In the vineyard however, a distinctly different man comes out, one with the utmost sensitivity to his land, his vines, and the ecosystems surrounding them.
Farming 14 hectares of vines in Burgenland, on either side of Lake Neusiedl, planted on limestone, sandy granite, quartz, and schist, Tschida draws...
