'£15'
Here reads one of those idyllic wine stories. Fabrizio luli’s grandfather planted a small amount of barbera in the fields behind the family restaurant in Piedmont. Purely home consumption, the wine soon founds its way into the restaurant and as a result the 'house' wine was born, and so too was Cascina Iuli. Fabrizio took it upon himself years later to commercialise the family wine beyond its restaurant...