New in Journal: Spotlight on Switzerland

Cailloux du Paradis
Or'Norm 2016

Sauvignon blanc that spends three years in barrel on it's lees, produced in ridiculously small quantities. A meditation on sauvignon blanc.
Photo of Cailloux du Paradis Or'Norm 2016 Bottle
Sauvignon blanc that spends three years in barrel on it's lees, produced in ridiculously small quantities. A meditation on sauvignon blanc.

Producer

Cailloux du Paradis
Touraine, Loire, France

Tucked away down a gravel path, off a meandering side road, off the Departemental, hides the farm, chai, and cellar of Claude and Etienne Courtois of Les Cailloux du Paradis. Surrounded by orchard trees, wild forest, and rolling plains, the domaine includes a modest converted barn where pressing and fermentation take place, and a chai built literally stone by stone by the family. 

Claude is of impressionable stature,...

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