Persistent in its grip and minerality; just about the most elegant palomino varietal wine we've seen yet. Fruit from old vines, fermented in manzanilla barrels (some up to 150+ years old). A whisper of oxidation, encased by purity of fruit.
Persistent in its grip and minerality; just about the most elegant palomino varietal wine we've seen yet. Fruit from old vines, fermented in manzanilla barrels (some up to 150+ years old). A whisper of oxidation, encased by purity of fruit.