Grower: Ar Pe Pe
Region: Valtellina, Lombardy, Italy
Grape Varieties: Nebbiolo
Size: 75cl bottle
Proper, old-school Nebbiolo from a single plot of red granite at the top of the Sassella Cru. Wild yeast ferment, long macerations, 4 years in massive old, massive chestnut oak casks and kept in the cantina until they think its ready. Keeping it real.